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A generous portion of chantaboon noodles surrounded by chicken, ground peanuts and beansprouts
Red Curry with bamboo shoots, Thai eggplant and sweet basil
Green Curry with bamboo shoots, Thai eggplant and sweet basil
Yellow curry with potato and onion
Soft fresh roll stuffed with tofu, fresh greens and Thai basil.
Spicy fish cakes served with a cucumber sauce
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